CARROT CAKE

CARROT CAKE “HAPPY ME”

A bestseller for 5+ years must have, must try, must repeat! A bunch of walnuts, cinnamon, nutmeg, allspice, freshly brewed caramel filling, and delicately sweet cream cheese frosting. You will never have enough, just so good!

Carrot cake now has an option with organic coconut sugar if you prefer it to organic cane sugar. A gluten-free option is ALWAYS available at NO additional cost.

ALWAYS made with organic dairy, flour, carrots, sugar, and pasture-raised eggs, and grass-fed butter.

8 inches cake (serves up to 12 people) $95 for “regular” cake $7.9 per serving or $105 for coconut sugar $8.75 per serving.

10 inches cake (serves up to 24 people) $170 for “regular cake” $7.1 per serving or $190 for coconut sugar $7.9 per serving.

Carrot Cupcakes $6 each, minimum 12.

*Contains: Tree Nuts (walnuts and pecans)

**Design may vary slightly

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